Food Safety Guides is partnering with UC San Diego Extension and food safety experts and industry leaders from around the U.S. to offer FREE monthly webinars to prepare small food businesses for the upcoming compliance deadline for FSMA's Preventive Controls for Human Food rule ("the PC Rule"). A "small business" is defined by FDA as a business that has 500 or less full-time employees, the compliance deadline is September 18, 2017.
Webinars will be held on the 1st of every month (or the 1st business day) from 10:00am - 11:00 AM PST. Topics will cover every aspect of the PC Rule, from who has to comply to pathogen environmental monitoring to nitty gritty details of supply chain control program requirements.
In addition to the free webinars, Food Safety Guides is offering additional low-cost webinars that provide even more FSMA guidance as well as FSPCA PCQI courses. For more information, click on the links below or visit our Events page.
Upcoming Webinars & Trainings