Upcoming Webinars, Trainings & Events
How to Prepare for a Qualified Audit
The PC Rule for Human Food requires a methodical approach to developing and auditing your food safety system. Michael from Food Safety Guides explains qualified audits and how to prepare.
Identifying & Trending Raw Milk Quality: Part 1/3
The first part of a 3-part series, Michael Kalish provides an overview of how to establish a raw milk quality standard, and to identify variation from that standard, using a method that is quick, affordable and easy to use.
Webinars that will transform your QA program.
Our webinars and trainings range from FSMA and basic HACCP to how to leverage affordable technologies to streamline food safety plan development.